Join us on a delicious evening tour as we discover the history, diverse ethnic cuisines and sweet treats this popular Halifax west end district has to offer. Why take your sweetie out to one restaurant when you can take him to FIVE?! This unique culinary tour is designed in a progressive dinner format, with substantial food tastings at five much loved, locally owned gems, Travel back in time as you walk the famous lighted Quinpool strip and taste the elements of change this vibrant neighbourhood has seen over the years. Acadian style fare, Farm to table, Greek and Korean cuisine featured… and of course, cheesecake.

* Reservations must be made by 3:00 pm on the day of the tour.


TOUR INCLUDES                                            



  • five courses – enough for dinner
  • Visits to approx. 5 different eateries,stops can change without notice
  • Gluten-free and vegetarian tasting options -please give 48 hrs notice
  • Diverse tastes such as Greek dishes, delicious Korean flavours, Authentic Nova Scotia flavours and artisan cheesecakes.
  • Historic Oxford theatre, west end history, locally owned shops, the Halifax Commons
  • A behind the scenes perspective of the eateries and families who make up the area
  • Fun cultural facts from a local foodie
  • local food guide
  • An authentic Halifax experience to remember!
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Buy Tickets

  • WHEN: Wednesday – Thursday, May – October
  • START TIME: 7:00 pm
  • DURATION: approximately 2 hours
  • MEET: Oxford Theatre, 6408 Quinpool Road Halifax, at Oxford and Quinpool
  • WEATHER: tour takes place rain or shine, dress for the Nova Scotian Weather
  • DRESS: wear weather appropriate clothing and comfortable shoes
  • CAPACITY: 10 people per tour
  • TASTINGS: approximately five different food tastings, mostly sit-down tastings
  • INCLUDED: Dinner, Dessert, and your Local Tasting Tours food guide, taxes not included
  • GRATUITIES: not included in ticket price – if you enjoyed your culinary experience, gratuities are accepted by our guides
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  • NOTE: food tastings are chef’s choice and subject to change with out notice
  • SUBSTITUTIONS: unfortunately we are unable to make food substitutions on tours – offerings are chef’s choice and meant to highlight various fresh offerings of the day
  • ALLERGIES: please alert us to allergies in advance so we can acquire an ingredients list of tastings for your tour
  • FOOD SENSITIVITIES: please let us know 48 hours in advance if you require a vegetarian or gluten free tasting
  • COST: $55 per person + tax, tickets can not be refunded
  • TICKETS: recommended online or phone purchase in advance, online purchasing fee not included, Ordering by phone avoids fees.
  • RESERVATIONS:  tickets may be reserved online – telephone reservations must be made by 3 pm on the day of the tour, are accepted with a credit card, and subject to $20 cancellation fee
  • PAYMENT: online ticket purchase or telephone reservation required


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