From the Four Diamond awarded to the Diamond in the Rough! Visit historic landmarks, architecture ,check out the sights and taste the best of local food in our beautiful Maritime city.  From award winning fine dining, cafe’s, street food, our oldest pub, fresh bakery offerings,and more, – this tour gives you an authentic taste of the downtown core. This afternoon walk winds through the oldest parts of town side by side with some of our newest developments. We’ll share stories, history and local legends all while meeting members of the community and tasting some of the best food our culinary scene has to offer!  
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  • Visits to approx. 6-7 local eateries
  • Diverse tastes such as fine dining, hand crafted chocolates, local bakeries, inspired street food, and fresh innovations.
  • Delectable, food samples
  •  Town Clock, Parade Square, historic buildings, famous Grand Parade, architecturally stunning streets and history.
  • An up close look at our vibrant culinary scene
  • Fun facts, stories, legends and history facts from a local foodie and life long Halifax resident
  • colourful streetscapes, local art and local characters
  • An authentic Halifax experience to remember!

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  • WHEN: Sunday and Monday, Tueseday May – October
  • START TIME: 1:30 pm until 4pm approx
  • DURATION: approximately 2.5 hours
  • MEET: Prince George Hotel 1725 Market Street, Halifax
  • WEATHER: tour takes place rain or shine, please come prepared for our charming (ever changeable) weather
  • DRESS: wear weather appropriate clothing and comfortable shoes
  • CAPACITY: 16 people per tour
  • TASTINGS: approximately 7 different food tastings; mostly stand-up tastings; enough for a light lunch
  • INCLUDED: all food samplings, Local Tasting Tours food guide taxes included
  • GRATUITIES: not included in ticket price – if you enjoyed your culinary experience, gratuities are accepted by our guides
  • NOTE: food tastings are chef’s choice and subject to change with out notice
  • SUBSTITUTIONS: unfortunately we are unable to make food substitutions on tours – offerings are chef’s choice and meant to highlight various fresh offerings of the day
  • ALLERGIES: please alert us to allergies in advance so we can acquire an ingredients list of tastings for your tour
  • FOOD SENSITIVITIES: please let us know 48 hours in advance if you have any food sensitivities
  • COST: $50 per person includes tax, tickets can not be refunded
  • TICKETS: recommended online or telephone purchase in advance, online purchasing fee not included (no online fee for telephone orders!)
  • RESERVATIONS: telephone reservations are accepted with credit card, subject to $20 cancellation fee
  • PAYMENT: Convenient online payment, cash or credit accepted onsite.

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